Grape seed Extract

 

Botanical source: Vitis Vinifer

 

Specification:

 

Product Name

Specification

Test Method

Grape leaf P.E.

Polyphenols 18%, 30%, 50%

Folin-C

Grape seed P.E.

Proanthocyanidins(OPC) 95

Beta-Smith

Polyphenols 75%,80%,85%, 90%

Folin-C

Grape skin P.E.

Polyphenols 30%, 50%

Folin-C

Grape vine P.E.

Polyphenols 30%

Folin-C

Resveratrol 0.5%, 5%

HPLC

 

Features of Skyherb’s Grape seed extract:

 

1. 100% natural source;

2. High purity and large production capacity;
3. Kosher certified;
4. Non-Irradiated.

 

Packing:

 

25kgs/drum, 5kgs/drum.

 

Grape polyphenols' major health benefits include:

 

·Heart diseases:

Grapes increase the nitric oxide levels in the blood, which prevents blood clots thereby reducing the chances of heart attacks. In addition the antioxidant present in grapes prevents the oxidation of LDL cholesterol, which blocks the blood vessels.

 

·Alzheimer’s disease:

Resveratrol, a beneficial polyphenol present in grapes reduces the levels of amyloidal-beta peptides in patients with Alzheimer's disease. Studies suggest that grapes can enhance brain health and stall the onset of neurodegenerative diseases.

 

·Macular degeneration:

Grapes can prevent the age related loss of vision or macular degeneration. Three servings of grapes a day can reduce the risks of macular degeneration by over 36 %.

 

·Blood cholesterol:

Grapes contain a compound called pterostilbene, which has the capacity to bring down cholesterol level. Saponins present in grape skin can also prevent the absorption of cholesterol by binding with it.

 

·Anticancer properties:

Grapes are found to have strong anti cancer properties due to the anti-inflammatory effect of resveratrol present in grapes. It is particularly effective in colorectal cancer and breast cancer. Anthocyanins and proanthocyanidins present in grapes have properties of an anti-proliferate and can inhibit the growth of cancer causing agents. Grape juice not just prevents the risk of cancer but also suppresses the growth and propagation of cancer cells. The pigments contained in grapes enhance the overall immunity of the body.